Tao Yin: A Little Something for Everyone

Tao Yin: A Little Something for Everyone

There's really nothing “Mongolian” about this typical Chinese-American dish, but who cares? Usually, Mongolian beef is made with flank steak, scallions, red chili peppers, brown sugar, and ginger. This version was not at all spicy, but the thinly

No tags for this post.
51
Like
Save

Comments

Comments are disabled for this post.